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Food Safety Advocate William Marler Welcomes End of Factory Farms PDF Print E-mail
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Food Safety Advocate William Marler Welcomes End of Factory Farms
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SEATTLE--(BUSINESS WIRE)--A report released by the influential Pew Commission yesterday on Industrial Farm Animal Production could result in chickens and cows receiving more humane treatment. Pews recommendations, based on a two-year study, would eliminate practices standard on factory farms. In California, a pending anti-cruelty initiative on the ballot would address the same abuses.

This push by the Pew Commission and the grassroots activism in California signal the beginning of the end of factory farming, said attorney William Marler, who frequently testifies in Washington, D.C. on farm-to-plate food-safety issues. Abuse leads to unhealthy animals, which become natural breeding grounds for E. coli and other food-borne diseases.

In the past year there has been an epidemic of E. coli outbreaks in beef and dairy products. Researchers and food-safety experts such as Marler target substandard feeding, housing and transportation of cows as one possible cause of a contaminated food supply chain. This is a drastic change from just a few years ago, when the U.S. meat supply was considered among the safest in the world.

Read more . . .


Heparin: Do the Numbers Add Up?

In the spring of 2007 following the initial pet food recall the infamous 16 dead pets phrase was loosed upon the world.  Many now estimate that 250,000 pets may have died with many more in restricted health. 

In 2008 we keep reading 81 dead from the tainted Heparin.  What is the truth behind this number?



WomanRadio.org Saturday, March 16th!

PETitionz.org is pleased to be joining paws with WomanRadio.org, in rememberance of our dead and wounded friends, for a special web broadcast beginning Saturday, March 16th at 11 a.m. Pacific.

On Saturday March 16 web radio station Womanradio.org will present special programming for the first anniversary of the initial pet food recall of 2007. It will begin at 2 p.m. Eastern Daylight Time with the premiere of "Make a Change", a song for the friends lost.  We thank noted musicians Karen Phillips and Yohanna Vanderkley of Webbils and Song for their contribution. 

We will begin with a frank conversation with Don Earl. He will tell the story of the killing of his cat Chuckles and his determined quest for justice over the past year.

Lawyer Ted Charney of Toronto Canada will outline class action lawsuits versus Menu Foods.

Elliott Haplem Executive Producer of Pet Food: A Dog's Breakfast will discuss the making of the documentary.

Dr. Ernest Lykissa co-owner of Expertox Laboratories will look back at an interesting year at the lab.

Ron Smith creator of PETitionz.org will comment on the reactions of site visitors from 143 countries to events as they unfolded following that first recall.

Karen Fraser and personal chef Tabitha Chapman will chat about the launch of their new Trust Pet Cuisine.  Chef cooked in a kitchen with all fresh human ingredients delivered to your home or office.  Trust makes the food you would cook for your pets if you had the time and knowledge.  Trust was the response to the recalls of frightened pet guardian Karen Fraser.


Grand jury indicts companies for melamine contamination of pet food

A federal grand jury in Kansas City has indicted two Chinese companies and a U.S. company for their roles in manufacturing and importing an adulterated ingredient for use in pet food.

Illness and deaths of animals that ate the food led to a massive recall of products last year and the discovery that the ingredient in question contained the contaminants melamine and cyanuric acid. The Food and Drug Administration later determined that the ingredient, which bore the label "wheat gluten," was actually wheat flour.

Following a federal investigation, the grand jury in Kansas City returned a 26-count indictment against two Chinese companies—Xuzhou Anying Biologic Technology Development Co. Ltd., a processor of plant proteins, and export broker Suzhou Textiles, Silk, Light Industrial Products, Arts and Crafts I/E Co. Ltd.—and against the companies' top executives.

Read more . . .

Killer imports: Almost a year later and yes, it could happen again
Click on the headline above for a very interesting article on the Pet Connection website that everyone concerned about pet food safety should read.



Dear Anderson Cooper
,

During the height of the pet food crisis last year you ran the first in depth piece on the emerging problem.  We are asking that you consider doing a follow up. There are so many unanswered questions.


CBC Television in Canada has just aired a very interesting 1 hour expose titled Pet Food - A Dog's Breakfast . The production, created by Yap Films, has a great segment which shows that "Old Boots Pet Food", a melange of boots, old motor oil and wood chips would meet the pet food nutrition standard in Canada!

A lot of people in the U.S. would like to see this documentary ( check Itchmo, Pet Connection etc).. We (PETitionz.org) contributed a brief review of the show for Americans to the blogs and had an immediate response.

Your interest in this ongoing and not-solved issue is appreciated by all of us who are concerned about our pets - we are all still very worried.

Ron Smith for PETitionz.org

We are hopeful that if enough people email Anderson Cooper that together we will get CNN's interest.  This might help to get someone like PBS or a cable/satellite network interested in airing the entire 1 hour documentary.  Anderson Cooper 360 can be reached at:

http://www.cnn.com/exchange/ireports/topics/forms/2006/12/ac360.anon.html

The most important meal of the day

For those who live outside the viewing area of the CBC television network that carried “Pet Food: A Dog’s Breakfast “ on Thursday night may I offer my reaction to it.

If you had somehow missed one of the biggest news stories of 2007 or if you are not a pet owner, the production was a good light overview. However, if you had lost pets or are still struggling to care for an animal damaged by the tainted food  it tended to make you,  I am searching for a mild word – upset.

Perhaps you needed  to be as well informed as all of us have become since March to pick up on the contradictions but to me they were glaringly obvious.  I could not shake the feeling that “Breakfast” had started out as a much better film but somehow along the way…….

Was it a balance of viewpoints or A Dog’s Breakfast of contradictions?

I noted: most pet food is adequate

  • BUT the meat / fish used is largely the remains of the human food chain that the pets cannot digest.

 

  • BUT the concoction of old boots, wood chips, and motor oil that Dr. Smart brewed up in her kitchen  would pass  Canadian standards for pet food.

A veterinarian working in a large emergency hospital that saw its share of agony last March trusts the reputations of the manufacturers and their communications.

As I was writing this I received an interesting phone call from a friend.  He had just returned from shopping at a large retailer whose private label brand of pet food is still made by Menu Foods.  In  conversation with 3 employees he learned that they had seen the program and had started cooking for their pets the next day.  So in spite of my personal disappointment I guess Breakfast was served!

The purpose of PETitionz.org has been to help focus people’s feelings about the ongoing pet food crisis and turn them into persistent pressure for positive change.  We have heard from pet owners in 143 countries and in a week or so we will be responding to their concerns and ideas with the next step of the project.

Karen Fraser



The Canadians are Coming!


The Canadian Broadcasting Corporation (CBC) in Canada just aired an hour long special last night called "Pet Food - A Dog's Breakfast".  It will be repeated on CBC tomorrow evening (check your listings if you live in Canada).  There is no word yet on wider distribution to the U.S. (e.g. PBS).  Stay tuned . . .

An Interesting Post on Utube


Check it out: Utube Comment



Did You Lose a Companion Due to Tainted Pet Food?

We are putting together a new project to help make certain that this never happens again.  We need a few good pictures of pets who were killed in this crisis and a brief 2 paragraph description of what happened.  Your contributions will be handled with dignity and tact and we will ask your permission to proceed once you have been fully informed of the new program.

While we are not able to publicly disclose details around our new effort, we would be pleased to be able to outline the program to anyone who would be interested in helping out. You can contact us at feedback [at] petitionz.org.

We expect the new project to be ready for launch in approximately 3 weeks.

Your PETitionz.org team.



Christie Keith 
on the "Pet Food Recall"


Notes on a Pet Scandal

What I Still Need to Learn

Q:  What killed the pets? Is melamine a plastic coating over the real problems?

Q:  How many pets died? Don Earle’s math reaches a total of 139,000.  Early on Banfield Vet Clinics estimated 39,000 before they fell silent; Itchmo concluded that 176,000 US households were affected.  No one challenged the calculations the site published.

Q:  How many Canadian pets died?  This is a mystery with no information available.

Q:  How many pets survived but in diminished and expensive health?

Q:  Why have the vets been so quiet?

Q:  Where did the rest of the wheat gluten go? Various reports state that 6-7-800 tons were purchased.  Was it all used in the items recalled?  In an interview Chem Nutra, who sold the tainted gluten to Menu Foods, stated that they had16 other major clients.

Q:  Was the wheat genetically modified?   Dr. Michael W. Fox contends that melamine and cyan uric acid are natural byproducts in GM wheat.  While so called “Franken foods” are not illegal in North America, as they are elsewhere, they are unpopular with the public.  Past recalls have caused this huge industry annoying problems; the pet food recall would be a public relations nightmare.

Q:  Is pet food a “canned fill site” for pharma, rendering, vet/hospital, shelter, zoo, road kill and retail waste?  They all have waste (100 million pounds daily in the US) that is an increasingly difficult disposal problem.

Q:  What do shelters do when the pet food truck is due and they have killed below the money making quota?

Q:  When did the problem begin and when did Menu Foods know?

Q:  Will we hear from the special task force that Iams boasted about on their full page letter/ads in major North American newspapers?

Q:  Can Canadian income trusts like Menu Foods and Castleberry be responsible corporate citizens?

Q:  Why don’t we have an effective food recall alert system?

Q:  Will Menu Foods be dismantled and entrusted to colleagues in the pet food empire before the lawsuits reach court?

Q:  Was the initial recall a one-two punch of product and package?  Pouch packages have a spotty (or drippy) history of recalls caused by chemicals from the printing process seeping through the layers into the contents or transferring to the inside during production.  Fatty content is particularly at risk.  Soy based inks that produce brilliant colors on food packages worry me as the soy from China was also a problem.

Q:  What happens now? Will the pet food manufacturer’s contempt for consumers, often commented on by pet owners, be proven valid?  

Q:  The recalled items are returning to the shelves, will it be business as usual?

 

 

Our Most Recent 200 Visitors

For those who think that interest in the pet food debacle is limited to North America, check out "Our Most Recent 200 Visitors" map below.  People from 134 countries have visited so far . . .


The Silence of the Scams

Where have the veterinarians been during the pet food crisis? This is a question we’ve been asked repeatedly in various ways.  With a few notable exceptions their associations and professional bodies have been silent. For individual doctors devoted to their animals this must have been hell squared but where is their united voice, their clout?

When I was a child I had a kitten who had survived a fall down an elevator shaft. He was damaged but, over my parents’ objections, I took him and loved him for 22 years. His life-long vet was the person I went to with my pets when I had my own home because he was so kind to and respectful of all animals. He questioned my choice of pet food and I protested that all the vets I had met disagreed; some advocated dry food while others insisted on wet.

My old vet said that is because none of them know very much about it and most of what they know comes from the sales reps. He had actually worked on developing pet food standards and he said the veterinary colleges teach very little and comment even less because they are generously supported by pet food manufacturers.

This man was hardly anti-establishment or someone who sees conspiracies everywhere. One of his clients was Conrad Black (see Chicago Tribune ). He thought Black was wonderful!

I have thought of our discussion about pet nutrition often in the past 80 days.  I’m beginning to think that there should be a memorial for these pet victims whose painful deaths and damaged lives may have saved humans from a similar fate.

This is the background for our new poll.

Karen Fraser



News Release

 

Canadian Pet Owner

Finds Way to

Help American Victims

of Tainted Pet Food

 

April 20, 2007 (Toronto, Canada) Pet owner Karen Fraser of Toronto Ontario responded to the tainted pet food scandal by founding Petitionz .org with Ron Smith. The web site has provided a constructive way for angered and grieving pet owners to respond to the ongoing pet food crisis.  People from around the world have signed the petition and voted in the polls.

While trying to keep up on the recall and reaction information that seemed to change by the hour, Ms. Fraser came across articles by American media which indicated that U.S. pet owners would get little compensation if they won a law suit against Menu Foods.  Few states recognize pets as anything beyond property.

She then checked the web site for the Canadian law firm Falconer Charney as they had filed class action lawsuits against Menu Foods Inc. and Canada wide distributors and producers of potentially contaminated pet food.  On the site she found a court decision in Ontario granting damages to pet owners for emotional trauma.  Under Ontario law a pet is not just another object that people own.  A pet is an important part of people’s lives and Ontario law recognizes that people can be emotionally traumatized if their pet is hurt or dies.

Ms. Fraser called the law firm to ask if Americans could join the Canadian class action lawsuit because the headquarters for Menu Foods is located in Ontario.  Mr. Ted Charney called back promptly and offered this opinion, “Americans can file in Toronto because Menu Foods is headquartered in this province and made all material decisions in its operations from its head office.”

Like many areas of the law this is not black and white. The Ontario judge may only grant Americans the compensation allowed by the U.S. state where they live but she/he might grant compensation under Ontario law.  Mr. Charney suggests that pet owners should consider whether their state laws allow for compensation for emotional trauma before considering the Canadian lawsuit.

Falconer Charney is representing pet owners who wish to recover compensation and help prevent contaminated ingredients and poison from entering the pet food chain.

Ms. Fraser states, “While this is not a black and white solution I think the gray area is very promising.  Many pet owners feel their loss and the cruelty have been trivialized. They would like this experience to have some meaning and lead to protection for pets and people from now on.”

- 30 -

To learn more about the class action law suit and legal contact information visit Petitionz.org 


 


Last Updated ( Saturday, 30 August 2008 )
 
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